HNRCA Launches National Center for Precision Health
The $8.23 million NIH grant will support an innovative personalized health study to predict individual responses to food and dietary patterns
To study the role of B vitamins in health and age-related diseases at epidemiological, biochemical and molecular levels.
The $8.23 million NIH grant will support an innovative personalized health study to predict individual responses to food and dietary patterns
Congratulations to all of the folks in our Friedman/HNRCA community who received special acknowledgements or awards at this year's ASN Meeting!
What can you do with a Ph.D.? Some pretty amazing things, from running a lab to heading an international hunger-relief program.
These nine rising stars—some with Tufts doctorates, some with roles at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts, some with both—are making their mark as scientists, teachers, and leaders in their fields. And don’t just take our word for it: The National Institutes of Health awarded career-development grants to all four of the HNRCA scientists here, a testament to their promise as nutrition researchers.
Dr. Selhub served as a Senior Scientist and Laboratory Director in the Vitamin Metabolism Laboratory and is Professor Emeritus at the Friedman School.
Consuming too much folate (vitamin B9) is associated with increased risk for a nerve-damage disorder in older adults who have a common genetic variant.
Next time you’re in the supermarket checking out the nutrition facts panel on a product or entering what you ate for lunch into a fitness app, you can thank researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts.
Previous studies have shown an association between high folic acid intake and a reduction in the immune system defenses needed to fight viral infections and cancer. In a new study in mice published in the Journal of Nutritional Biochemistry, scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University (HNRCA) set out to determine if excess folic acid intake caused adverse changes in the immune system.