Nutritional Immunology Research Lab

The Nutritional Immunology Laboratory investigates the role of dietary components and their interactions with other environmental factors and genes in age-associated changes of the immune and inflammatory responses. Our research looks to reverse and/or delay the onset of these immunologic and age-related changes by appropriate dietary modifications and to determine the molecular mechanisms by which nutrients modulate immune cell functions.

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Simin Nikbin Meydani

Dr. Simin Nikbin Meydani, DVM, PhD, is Tufts University's Vice Provost for Research (VPR). Her research interests are age and nutrition induced changes in immune related diseases and their underlying mechanisms.

She is the president of the American Society of Nutrition.

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