HNRCA Launches National Center for Precision Health
The $8.23 million NIH grant will support an innovative personalized health study to predict individual responses to food and dietary patterns
The overall mission of the Nutritional Epidemiology Program is 1) to identify environmental, lifestyle and genetic factors that influence the nutritional status and requirements of the elderly, and 2) to determine the role of nutritional status in healthy aging and the development of chronic disease and age-related impairments such as cardiovascular disease (CVD), dementia, type 2 diabetes mellitus (DM), cataract and maculopathy.
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