Stefania Lamon-Fava
Associate Professor
- Chair of the Division of Biochemical & Molecular Nutrition
- Program Director, Biochemical and Molecular Nutrition Degree Program
Dr. Stefania Lamon-Fava is Scientist I on the Cardiovascular Nutrition Team at the HNRCA and Chair and Associate Professor in the Biochemical and Molecular Nutrition program at the Friedman School of Nutrition Science and Policy. Dr. Lamon-Fava researches the molecular mechanisms by which nutrients regulate gene expression and metabolism, with emphasis on inflammation and lipid metabolism.
Read more about Dr. Lamon-Fava on the HNRCA website.
Education
- Ph.D., Molecular Biology and Cellular Pathology, University of Modena
