Parke Wilde

Parke Wilde is an associate professor at the Friedman School. His general research focus is on U.S. food and nutrition policy; consumer economics and federal food assistance programs. Current and past research includes a Supplemental Nutrition Assistance Program Healthy Incentive Pilot (HIP); the geography of local food retail, federal commodity checkoff programs, and food and beverage marketing to children. You can read more about his work at his blog,U.S. Food Policy.


  • Ph.D., 1998, Agricultural Economics, Cornell University
  • M.S., 1996, Agricultural Economics, Cornell University
  • B.A., 1990, Political Science, Swarthmore College

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