Kindly RSVP by 10/16 at the link below.
This event will take the place of our regularly occurring weekly Friedman Seminar.
12:15pm- Lively discussion on Ideation and Innovation in Entrepreneurship with Andrew Ive, MBA, Managing Partner at Food-X and Mark Ranalli, MBA, the Executive Director at Tufts Gordon Institute
Friedman School Entrepreneurship Advisors
Lauren Abda, MS
Founder, Branchfood
Alumna, Friedman School
Richard Black, PhD
Principal, Quadrant D Consulting
Member, Tufts Nutrition Council
Visiting Professor, Friedman School
Michael Blau, JD
Partner, Foley and Lardner, LLP
Member, Friedman School Board of Advisors
Jason Camm
Chief Medical Officer, Thiel Capital LLC
Member, Friedman School Board of Advisors
Jessica Deckinger, MBA
Chief Marketing Officer, Adeo Health Science
Lecturer in Nutrition and Entrepreneurship, Tufts Gordon Institute
Ryan Egger, MS
Vice President-Sales, Somalabs
President, Airchips USA Inc.
Alumni, Friedman School
David Eigen, JD
Co-Manager, P5 Health Ventures
Jennifer Hashley, MPP
Director, New Entry Sustainable Farming Project, Friedman School of Nutrition
Eisenhower Agricultural Fellow
Farm Business Planning Consultant, MA Dept. of Agricultural Resources
Co-owner Pete and Jen’s Backyard Birds
Irwin Heller
Member, Mintz Levin
Member, Friedman School Board of Advisors
Andrew Ive, MBA
Managing Partner, Food-X
Member, Tufts Nutrition Council
Alexander King, MBA
Business Coach, MIT Enterprise Global Forum
Advisor, Tenequity Consulting LLC
Mentor, MIT Venture Mentor Service
Alex Kopelyan, PharmD
Program Director, IndieBio
Bill Layden
Founder and Executive Vice President, FoodMinds
Member, Friedman School Board of Advisors
Jim Miller
Chief Mentor, MassChallenge
Sean O'Sullivan, BSEE
Founder and Managing Partner, SOSV
Rebecca Parekh
CEO, White Radish
Mark Ranalli, MBA
Executive Director, Tufts Gordon Institute
Associate Dean, School of Engineering
Professor of the Practice, Entrepreneurship
Ron Shigeta, PhD
Chief Science Officer, IndieBio
Matthew M. Whitney
Vice President, Business Transformation Initiatives
SYSCO Corporation
Jeffrey Zurofsky
CEO and Cofounder, ‘Wichcraft and Riverpark
Member, Tufts Nutrition Council
Guest Advisors
Carlos J. Barroso
Senior Vice President – Global R&D and Quality
Campbell Soup Company
Michael A. Karsch
The Juice Press, LLC
Member, Friedman School Board of Advisors
Ryan Dellinger, PhD
Director of Scientific Affairs
Elysium Health