Provides overall leadership and management of Division initiatives that focus on nutrition education and policy/practice change to support healthy eating in diverse sectors. Manages additional selected projects within the Division that may change over time. Provides planning and operational support to additional projects as team member. Focus of Division is obesity and chronic disease prevention/control, with a priority on addressing racial, ethnic, and other inequities in health outcomes. While the primary focus of this position is on child nutrition, the manager also provides consultation to internal and external programs on nutrition and healthy eating across the lifespan.