Looking for a unique nutrition and culinary communications focused internship experience? Kara Lydon, RD, LDN, RYT is accepting applications for a part-time intern (approx. 5-10 hours/week). Flexible hours and schedule provided to accommodate a busy student/internship workload. Responsibilities can include but are not limited to: create and edit blog posts, manage social media platforms and engagement, ideate on recipe development, test recipes, conduct nutrition analysis, support food photography shoots, assist with management of blog editorial calendar, edit videos and conduct research for nutrition articles. Intern will also get a close-up look at what it takes to own your own business. Perfect position for any nutrition student or intern who wants to gain entrepreneurial, social media, culinary, and communications experience.