October 28, 2020
A healthy diet means a healthier you, which also means a healthier planet, right? Well, it’s complicated.
Zach Conrad, assistant professor of nutrition in the Department of Kinesiology & Health Sciences at William & Mary, is the lead author on a study that challenges common perceptions about the link between healthy eating and environmental sustainability. In fact, his research shows that healthy diets can have positive and negative influences on the environment.