This prize is a premier biennial award established by the Friedman School with generous sponsorship from John Hancock to recognize outstanding achievement and build momentum in changing nutrition behavior and policies.
This in-person ceremony will feature a panel discussion with the prize recipients. We are honored to announce this year’s prize recipients:
Dr. Robert Bertram
USAID, Bureau for Resilience and Food Security
Dr. Sara Bleich
Vice Provost for Special Projects, Harvard University
Dr. Ismahane Elouafi
Chief Scientist, FAO
Dr. Oran Hesterman
Founder, Fair Food Network
The following organizations will also be recognized for their outstanding achievements in advancing nutrition security: About Fresh, Community Servings, Concern Worldwide, Valid Nutrition.
Registrants will receive a link to the live broadcast via email.