Tufts Food & Nutrition Entrepreneurship Competition

finalists for last year's competition pose together in the auditorium

 

The Tufts Food and Nutrition Entrepreneurship Competition is an annual Ideas competition sponsored by the Friedman School of Nutrition Science and Policy, in collaboration with the Tufts Gordon Institute.

The 2018 competition winners and runners up took home $25,000 in prizes. Now they are using their new capital to make their business dreams a reality and creating positive social and environmental impacts along the way.   

Catch up with last year's winners!

Contest Resources

  • Applications are now closed for 2019. Want to get ready for next year? View application HERE to prepare!
  • Drop-In office hours are held on Tuesdays 12:00 – 3:00pm in Jaharis office # 229. Entrepreneurship Advisor, Gerard Bridi is available to walk you through the application, answer questions and provide expert advice!  
  • Interested in collaborating? When the competition opens again, please e-mail NutritionEntre@tufts.edu if you are interested in joining a team or need a team member with a certain skill.  We are happy to try to make connections!
  • Mentorship is available to help you through the application process.  E-mail NutritionEntre@tufts.edu and we will match you with an Entrepreneurship Advisor who can help you.
  • Past competition workshop notes and PowerPoints!

 

Events

Our apologies, there are no events to display for the selected category. Please check back at a later time.

Interested in other Friedman School events?

View all Tufts Friedman School events

Frequently Asked Questions

Have a question? We have the answer! Read through our FAQs and learn more about the competition.

FAQ Sheet

About Entrepreneurship

Learn More

Become a Sponsor

Contact Us

Applications Are Closed

Wait Until 2020!

There is no content to display.

Whoops. Something is wrong here. You shouldn't being seeing this. Please try to load the page again.