This course will cover the functions of mammalian organisms as we understand them at various levels of organization - organ system, organ, cellular and subcellular levels. Our goal is to provide a working knowledge of the fundamental properties and regulation of these systems so that the student can understand and relate this material to that learned in other basic science courses with particular emphasis on those related to nutrition.
Primary Course Delivery: Synchronous
Notes from Instructor: May have a few asynchronous components. All class sessions will be recorded via Zoom.