Dariush Mozaffarian Friedman School Dean
Dariush Mozaffarian is a cardiologist, Dean, and Jean Mayer Professor at the Tufts Friedman School of Nutrition Science and Policy, and Professor of Medicine at Tufts School of Medicine. His work aims to create a food system that is nutritious, equitable, and sustainable. Dr. Mozaffarian has authored more than 450 scientific publications on dietary priorities for obesity, diabetes, and cardiovascular diseases, and on evidence-based policy approaches and innovations to reduce these burdens in the US and globally. He has served in numerous advisory roles, and his work has been featured in a wide array of media outlets. Thomson Reuters has named him as one of the World's Most Influential Scientific Minds.
Dr. Mozaffarian received a BS in biological sciences at Stanford (Phi Beta Kappa), MD at Columbia (Alpha Omega Alpha), residency training in internal medicine at Stanford, fellowship training in cardiovascular medicine at the University of Washington; an MPH from the University of Washington; and a Doctorate in Public Health from Harvard. Before being appointed as Dean at Tufts in 2014, Dr. Mozaffarian was at Harvard Medical School and Harvard School of Public Health for a decade and clinically active in cardiology at Brigham and Women’s Hospital. He is married, has three children, and actively trains as a Third Degree Black Belt in Taekwondo.
Edward Kleifgen Executive Administrative Dean
Ed Kleifgen serves as the chief operating officer for the Friedman School, the chief of staff for the Dean, and the lead administrative representative of the School. He is responsible for the alignment and effective use of School and University resources in support of the School’s goals, including personnel, funds, and facilities. As the School’s chief operating officer, Ed is responsible for planning, managing, and assessing outcomes for all functional areas of administration; orchestrating the integrated delivery of central and School-level administrative support; and setting the tone for all interactions at the School and between the School and the University and other Tufts schools.
As the chief of staff, Ed is the primary advisor on all administrative matters to the Dean and other faculty leaders; he serves as a principal liaison between faculty, staff, and students and the Dean and other university leaders; he convenes the School’s faculty and leaders on key administrative matters; he staffs relevant faculty governance committees and ad hoc committees; and he supports the Dean’s engagement of the School’s Board of Advisors.
As the Friedman School’s lead administrative representative, Ed represents the School and its interests at all university-level administrative committees and working groups, including the Executive Vice President’s Administrative Council, and serves as the lead client and liaison on behalf of the School to the university divisions.
Edward Saltzman Academic Dean
Dr. Edward Saltzman is the Academic Dean at the Friedman School of Nutrition Science and Policy, an Associate Professor at the School of Medicine, and a scientist at the Energy Metabolism Laboratory in the Jean Mayer USDA Human Nutrition Research Center on Aging. Dr. Saltzman's research focuses on obesity and body weight regulation in humans. He received his MD from the University of Rochester School of Medicine and Dentistry.
Krissy Day Director of Business Operations
As the Director of Business Operations, Krissy manages school-wide, day-to-day operational functions and services. She is responsible for the development and execution of projects, strategies, and programs that help to effectively manage and run the Friedman School, including budget and finance; procurement and contracts; faculty administrative support; facilities management; space management; school-based human resource-related activities; computers, copiers, printers and telecom; information management and data security; events coordination and support; and emergency response and business continuity planning. She serves as the operations liaison to the Budget Center, Tufts Technology Services (TTS), Tufts Support Services (TSS), Tufts Human Resources, Public Safety, and other central divisions as appropriate.
Annie DeVane Director of Communications and Web Strategies
Annie is responsible for major content strategies, marketing initiatives, planning the Friedman digital landscape, and communications programming for the school. She serves as the main liaison to the central Tufts Communications and Marketing team and works closely with Public Relations, the Office of Student Affairs, and the Senior Director of Development and Alumni Relations to align strategic messaging and promote important school-wide initiatives and events. Annie is experienced in Drupal site planning and construction, digital project management, and is certified in as a UX practitioner. She also represents the Friedman School on the Strategic Communications Council at Tufts University and serves on the Tufts PRIDE caucus for faculty and staff. She earned her B.A. in Philosophy from the University of Florida and her M.P.S. in Digital Media from Northeastern University with a specialty in IXD.
Matt Hast Assistant Dean of Student Affairs
As Assistant Dean of Student Affairs, Matt supervises the Office of Student Affairs which includes Admissions, Career Services, Student Life and the Office of the Registrar. Matt ensures that the student experience is a smooth one from the point of first contact with the Friedman School through graduation. He also serves as a liaison to the University for Office of Equal Opportunity, the Threat Assessment and Management Program and the Diversity and Inclusion Working Group.
Sara C. Folta Associate Dean for Diversity and Inclusion
Sara C. Folta, PhD is the Associate Dean for Diversity and Inclusion at the Friedman School of Nutrition Science and Policy. In this role she oversees the implementation of the School’s Action Plan for Addressing Racial Injustice; serves as a liaison to other schools and to Tufts central administration on issues of diversity, equity, and inclusion (DEI); serves as a first point of contact for faculty, staff, students, and leadership that have concerns, need guidance, and have programmatic ideas related to DEI; and works to help secure funding to support DEI initiatives. She is also an Associate Professor at the School. Read more about her teaching and research activities here.
Cindy Briggs Tobin Senior Director of Development and Alumni Relations, Friedman School and Human Nutrition Research Center on Aging
As the senior director, Cindy develops and leads the team’s outreach and fundraising strategies and tactics, working closely with the dean, other academic leaders, and volunteer leadership in order to achieve the school’s philanthropic goals. While she focuses on raising capital and major gifts, her staff members manage annual giving, alumni relations, special events, development communications, and donor relations. Cindy also coordinates with the university’s Central Advancement team and other university offices on activities, such as corporate and foundation relations, and planned giving.
P: +1 (617) 636-0962
Seedang Simonin Director of Sponsored Research Administration
The Friedman Office of Sponsored Research Administration provides School-wide leadership in the development of research and sponsored program activities. Seedang works closely with faculty, researchers, staff and administrators across the University in both pre- and post-award administration.
P: +1 (617) 636-0428