The U.S. Military-Baylor Graduate Program in Nutrition (GPN) is two-phased, consisting of two separate and distinct components: the U.S. Military-Baylor University Masters Program in Nutrition and the U.S. Army Dietetic Internship. The first phase, the masters didactic coursework (45 credit hours), is approximately nine-months in duration and is completed at the Medical Center of Excellence (MEDCoE) within the Graduate School on Joint Base San Antonio-Fort Sam Houston (JBSA-Fort Sam Houston), which is located in San Antonio, Texas. The second phase, the dietetic internship and research component, is approximately one-year in length, includes 1353 hours of supervised practice, and is completed at one of the four Military Medical Treatment Facilities.
