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Much of the research carried out at the Friedman School is conducted at our partner, The Jean Mayer USDA Human Nutrition Research Center on Aging, or at one of the two research centers affiliated with the school: The Feinstein International Center and the John Hancock Research Center on Physical Activity, Nutrition and Obesity Prevention. As cited by University Science Indicators via Thomson Scientific, Tufts University is ranked 3rd in average citations per paper in Food Science/Nutrition (2002-06)1 and 3rd in Public Healthy & Health-Care Science (1999-2003)2 among the top 100 federally funded U.S. universities.



