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Goodman E, Dolan LM, Morrison JA, Daniels SR. "Factor analysis of clustered cardiovascular risks in adolescence: obesity is the predominant correlate of risk among youth." Circulation. 2005;111:1970-1977. Abstract
Fuster M, Mutonyi M, Houser RF, Coates J. "Factors Associated with Food Security Optimism in Bangladesh." Journal of Hunger & Environmental Nutrition. 2008;3:84-99.
Forrester JE, Wang X-D, Knox TA, Borek CG, Tang AM, Johnson EJ. "Factors associated with serum retinol, alpha-tocopherol, carotenoids, and selenium in Hispanics with problems of HIV, chronic hepatitis C, and drug use." Journal of Public Health Policy. 2009;30:285-299. Abstract
Folta SC, Goldberg JP, Lichtenstein AH, Seguin RA, Reed PN, Nelson ME. "Factors related to cardiovascular disease risk reduction in midlife and older women: a qualitative study." Preventing Chronic Disease. 2008;5:A06. Abstract
Seguin RA, Palombo R, Economos CD, Hyatt RR, Kuder J, Nelson ME. "Factors related to leader implementation of a nationally disseminated community-based exercise program: a cross-sectional study." The International Journal of Behavioral Nutrition and Physical Activity. 2008;5:62. Abstract
Tillotson JE. "Fast Food (and Beverages)-Starbucks and Our New Caffeine Culture (Part 3)." Nutrition Today. 2008;43. Abstract
Tillotson JE. "Fast Food-Ray Kroc and the Dawning of the Age of McDonald's." Nutrition Today. 2008;43:107.
Tillotson JE. "Fast Food-Through the Ages Part 1." Nutrition Today. 2008;43:70.
Otokozawa S, Ai M, Diffenderfer MR, et al. "Fasting and postprandial apolipoprotein B-48 levels in healthy, obese, and hyperlipidemic subjects." Metabolism: Clinical and Experimental. 2009;58:1536-1542. Abstract
Smith CE, Ordovas JM. "Fatty acid interactions with genetic polymorphisms for cardiovascular disease." Current Opinion in Clinical Nutrition and Metabolic Care. 2010;13:139-144. Abstract
Wilde PE. "Federal communication about obesity in the Dietary Guidelines and checkoff programs." Obesity . 2006;14:967-973. Abstract
Wilde PE. "Federal Communication About Obesity in the Dietary Guidelines and Checkoff Programs." In: Acs Z, Lyles A, eds. Obesity, Business, and Public Policy. Cheltenham, UK: Edward Elgar; 2008.
Dwyer JT, Butte NF, Deming DM, {Siega-Riz} AM, Reidy KC. "Feeding Infants and Toddlers Study 2008: progress, continuing concerns, and implications." Journal of the American Dietetic Association. 2010;110:S60-67.
Erkkilä AT, Lichtenstein AH. "Fiber and cardiovascular disease risk: how strong is the evidence?" The Journal of Cardiovascular Nursing. 2006;21:3-8. Abstract
Myatt M, Feleke T, Sadler K, Collins S. "A field trial of a survey method for estimating the coverage of selective feeding programmes." Bulletin of the World Health Organization. 2005;83:20-26.
Chung RJ, Burke PJ, Goodman E. "Firm foundations: strength-based approaches to adolescent chronic disease." Current Opinion in Pediatrics. 2010;22:389-397. Abstract
Mernitz H, Lian F, Smith DE, Meydani SN, Wang X-D. "Fish oil supplementation inhibits NNK-induced lung carcinogenesis in the A/J mouse." Nutrition and Cancer. 2009;61:663-669. Abstract
Maxwell DG, Webb P, Coates J, Wirth J. "Fit for purpose? Rethinking food security responses in protracted humanitarian crises." Food Policy. 2010;35:91-97.
Shin-Kyo, Chen C-Y, Blumberg JB. "Flavonoid-rich fraction from Sageretia theezans leaves scavenges reactive oxygen radical species and increases the resistance of low-density lipoprotein to oxidation." Journal of Medicinal Food. 2009;12:1310-1315. Abstract
Chen C-Y, Milbury PE, Lapsley K, Blumberg JB. "Flavonoids from almond skins are bioavailable and act synergistically with vitamins C and E to enhance hamster and human {LDL} resistance to oxidation." The Journal of Nutrition. 2005;135:1366-1373. Abstract
Graf BA, Milbury PE, Blumberg JB. "Flavonols, flavones, flavanones, and human health: epidemiological evidence." Journal of Medicinal Food. 2005;8:281-290. Abstract
Li L, Chen C-Y, Hye-Kyung, et al. "A fluorometric assay to determine antioxidant activity of both hydrophilic and lipophilic components in plant foods." The Journal of Nutritional Biochemistry. 2009;20:219-226. Abstract
Morris MS, Jacques PF, Rosenberg IH, Selhub J. "Folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in older Americans in the age of folic acid fortification." The American Journal of Clinical Nutrition. 2007;85:193-200. Abstract
Crott JW, Liu Z, Choi S-W, Mason JB. "Folate depletion in human lymphocytes up-regulates p53 expression despite marked induction of strand breaks in exons 5-8 of the gene." Mutation Research. 2007;626:171-179. Abstract
Ye X, Chao-Qiang, Crott JW, Troen AM, Ordovas JM, Tucker KL. "The Folate Hydrolase 1561C>T Polymorphism Is Associated With Depressive Symptoms in Puerto Rican Adults." Psychosomatic Medicine. 2011. Abstract