<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="6.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Lori Marcotte</style></author><author><style face="normal" font="default" size="100%">Erin Hennessy</style></author><author><style face="normal" font="default" size="100%">Johanna T Dwyer</style></author><author><style face="normal" font="default" size="100%">Raymond R Hyatt</style></author><author><style face="normal" font="default" size="100%">Jeanne P Goldberg</style></author><author><style face="normal" font="default" size="100%">Elena N Naumova</style></author><author><style face="normal" font="default" size="100%">Christina D Economos</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Validity and reliability of a calcium checklist in early elementary-school children</style></title><secondary-title><style face="normal" font="default" size="100%">Public Health Nutrition</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Calcium</style></keyword><keyword><style  face="normal" font="default" size="100%">Child</style></keyword><keyword><style  face="normal" font="default" size="100%">Dairy Products</style></keyword><keyword><style  face="normal" font="default" size="100%">Dietary</style></keyword><keyword><style  face="normal" font="default" size="100%">Female</style></keyword><keyword><style  face="normal" font="default" size="100%">Food</style></keyword><keyword><style  face="normal" font="default" size="100%">food preferences</style></keyword><keyword><style  face="normal" font="default" size="100%">Fortified</style></keyword><keyword><style  face="normal" font="default" size="100%">Humans</style></keyword><keyword><style  face="normal" font="default" size="100%">Interviews as Topic</style></keyword><keyword><style  face="normal" font="default" size="100%">Male</style></keyword><keyword><style  face="normal" font="default" size="100%">Nutrition Assessment</style></keyword><keyword><style  face="normal" font="default" size="100%">Questionnaires</style></keyword><keyword><style  face="normal" font="default" size="100%">Reproducibility of Results</style></keyword><keyword><style  face="normal" font="default" size="100%">Schools</style></keyword><keyword><style  face="normal" font="default" size="100%">Sex Distribution</style></keyword><keyword><style  face="normal" font="default" size="100%">Students</style></keyword><keyword><style  face="normal" font="default" size="100%">United States</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2008</style></year></dates><urls><web-urls><url><style face="normal" font="default" size="100%">http://www.ncbi.nlm.nih.gov/pubmed/17666123</style></url></web-urls></urls><number><style face="normal" font="default" size="100%">1</style></number><volume><style face="normal" font="default" size="100%">11</style></volume><pages><style face="normal" font="default" size="100%">57–64</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">To create, validate and assess the reliability of a checklist to measure calcium intake in children. Calcium intakes from a checklist and parent-assisted 24-h dietary recall were compared. Checklist reliability was assessed separately.

After-school programmes in the United States. Forty-two children (18 males, 24 females</style></abstract><notes><style face="normal" font="default" size="100%">{PMID:} 17666123</style></notes></record></records></xml>