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Norton GW, Alwang J, Masters WA. Economics of Agricultural Development: 2nd Edition. 2nd ed. New York City, NY: Routledge; 2010.
Nojumi N, Mazurana DE, Stites E. After the Taliban: life and security in rural Afghanistan. Oxford & Boulder: Rowman & Littlefield Pub Inc; 2009.
Noel SE, Newby PK, Ordovas JM, Tucker KL. "A traditional rice and beans pattern is associated with metabolic syndrome in Puerto Rican older adults." The Journal of Nutrition. 2009;139:1360-1367. Abstract
Noel SE, Chao-Qiang, Mattei J, Parnell LD, Ordovas JM, Tucker KL. "Variants of the CD36 gene and metabolic syndrome in Boston Puerto Rican adults." Atherosclerosis. 2010;211:210-215. Abstract
Noel SE, Newby PK, Ordovas JM, Tucker KL. "Adherence to an (n-3) fatty acid/fish intake pattern is inversely associated with metabolic syndrome among Puerto Rican adults in the Greater Boston area." The Journal of Nutrition. 2010;140:1846-1854. Abstract
Niramitmahapanya S, Harris SS, {Dawson-Hughes} B. "Type of dietary fat is associated with the 25-hydroxyvitamin D3 increment in response to vitamin D supplementation." The Journal of Clinical Endocrinology and Metabolism. 2011;96:3170-3174. Abstract
Nie L, Wise ML, Peterson DM, Meydani M. "Avenanthramide, a polyphenol from oats, inhibits vascular smooth muscle cell proliferation and enhances nitric oxide production." Atherosclerosis. 2006;186:260-266. Abstract
Nie L, Wise M, Peterson D, Meydani M. "Mechanism by which avenanthramide-c, a polyphenol of oats, blocks cell cycle progression in vascular smooth muscle cells." Free Radical Biology & Medicine. 2006;41:702-708. Abstract
Newby PK, Maras J, Bakun P, Muller D, Ferrucci L, Tucker KL. "Intake of whole grains, refined grains, and cereal fiber measured with 7-d diet records and associations with risk factors for chronic disease." The American Journal of Clinical Nutrition. 2007;86:1745-1753. Abstract
Newby PK, Weismayer C, Akesson A, Tucker KL, Wolk A. "Long-term stability of food patterns identified by use of factor analysis among Swedish women." The Journal of Nutrition. 2006;136:626-633. Abstract
Newby PK, Weismayer C, Akesson A, Tucker KL, Wolk A. "Longitudinal changes in food patterns predict changes in weight and body mass index and the effects are greatest in obese women." The Journal of Nutrition. 2006;136:2580-2587. Abstract
Neogi T, Booth SL, Zhang YQ, et al. "Low vitamin K status is associated with osteoarthritis in the hand and knee." Arthritis and Rheumatism. 2006;54:1255-1261. Abstract
Neogi T, Felson DT, Sarno R, Booth SL. "Vitamin K in hand osteoarthritis: results from a randomised clinical trial." Annals of the Rheumatic Diseases. 2008;67:1570-1573. Abstract
Nelson ME, Rejeski JW, Blair SN, et al. "Physical activity and public health in older adults: recommendation from the American College of Sports Medicine and the American Heart Association." Circulation. 2007;116:1094-1105. Abstract
Nelson ME, Folta SC. "Further evidence for the benefits of walking." The American Journal of Clinical Nutrition. 2009;89:15-16.
Negis Y, Meydani M, Jean-Marc, Azzi A. "Molecular mechanism of alpha-tocopheryl-phosphate transport across the cell membrane." Biochemical and Biophysical Research Communications. 2007;359:348-353. Abstract
Negis Y, Zingg JM, Libinaki R, Meydani M, Azzi A. "Vitamin E and cancer." Nutrition and Cancer. 2009;61:875-878. Abstract
Nascimento AF, Luvizotto RAM, Leopoldo AS, et al. "Long-term high-fat diet-induced obesity decreases the cardiac leptin receptor without apparent lipotoxicity." Life Sciences. 2011;88:1031-1038. Abstract