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The goal of the Tufts Health & Nutrition Letter is to provide the consumer with honest, reliable, scientifically authoritative health and nutrition advice that not only can be trusted but can have a direct and often immediate impact on their health.
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Tufts Nutrition
Tufts Nutrition is a magazine for supporters, alumni, faculty and other university personnel, students and their families, and other friends with an interest in the activities of the Friedman School. It is published semi-annually.
Dean's Letter for Tufts Nutrition
The Dean's Letter contains information about faculty in the news, recent awards and accolades, student and alumni news and reminders about upcoming events. It is published every six weeks.
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Friedman Nutrition Notes
This publication contains the latest published research emerging from the school and from the Jean Mayer USDA Human Nutrition Research Center on Aging.
Policy Points
This publication contains the published research emerging from the school on policy issue. Friedman Policy Points were discontinued in 2007.
