Nutrition & Cancer Biology Research Lab

The goal of the Nutrition and Cancer Biology Laboratory is to understand the anti-inflammatory role of the bioactive components of fruits/vegetables and to develop the complementary dietary agents that prevent the inflammation associated with carcinogenesis.

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Lynne M. Ausman

Lynne Ausman is the Saqr Bin Mohammed Al Qasimi Professor in International Nutrition, as well as a professor at the Friedman School and a scientist in the Cardiovascular Nutrition Laboratory at the HNRCA.