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- Academics
- Agriculture, Food, and Environment
- Biochemical and Molecular Nutrition
- Food Policy & Applied Nutrition
- Humanitarian Assistance
- Nutrition Communication
- Nutritional Epidemiology
- Combined Degree Programs
- Ras Al Khaimah, United Arab Emirates, Master of Nutrition Science and Policy
- Course Listings
- Faculty
- A - G
- Ausman, Lynne M.
- Bermudez, Odilia I.
- Block, Steven A.
- Blumberg, Jeffrey B.
- Booth, Sarah L.
- Cappellano, Kathleen L.
- Choi, Sang Woon
- Coates, Jennifer
- Crivello, Natalia A.
- Dallal, Gerard E.
- Das, Sai Krupa
- Donini, Antonio
- Dwyer, Johanna T.
- Economos, Christina D.
- Fielding, Roger A.
- Giguere, Paul
- Gleason, Gary R.
- Goldberg, Jeanne P.
- Goldin, Barry R.
- Goodman, Elizabeth
- Gorbach, Sherwood L.
- Greenberg, Andrew S.
- Greenberg, Isaac
- Griffin, Timothy
- Gute, David M.
- H - N
- Hammock, John C.
- Harris, Susan
- Hendricks, Kristy M.
- Houser, Jr., Robert F.
- Hyatt, Jr., Raymond R.
- Jacobsen, Karen
- Jacques, Paul F.
- Johnson, Elizabeth
- Kane, Kelly
- Kehayias, Joseph J.
- Kennedy, Eileen
- Lamon-Fava, Stefania
- Leavis, Paul
- Lichtenstein, Alice H.
- Long, Lynellen
- Mason, Joel B.
- Matthan, Nirupa Rachel
- Maxwell, Daniel
- Mazurana, Dyan
- McKay, Diane L.
- McKeown, Nicola
- Merrigan, Kathleen A.
- Meydani, Mohsen
- Meydani, Simin Nikbin
- Milbury, Paul E.
- Must, Aviva
- Nelson, Miriam E.
- Newby, P.K.
- O - Z
- Obin, Martin S.
- Ordovas, José M.
- Palmer, Carole A.
- Rasmussen, Helen M.
- Roberts, Susan B.
- Rogers, Beatrice Lorge
- Rosenberg, Irwin H.
- Rush, David
- Russell, Robert M.
- Sacheck, Jennifer M.
- Sadler, Kate
- Saltzman, Ed
- Schaefer, Ernst J.
- Scott, Tammy
- Selhub, Jacob
- Stites, Elizabeth
- Tang, Guangwen
- Taylor, Allen
- Tillotson, James E.
- Troen, Aron
- Tucker, Katherine L.
- Walker, Peter
- Wang, Xiang-Dong
- Wanke, Christine
- Webb, Patrick
- Wilde, Parke E.
- Wilder, Andrew
- Woodin, Mark A.
- Woods, Margo N.
- Wu, Dayong
- Yee, Amy
- Yeum, Kyung-Jin
- Young, Helen
- Associated Faculty
- Anderson, Molly
- Barrett, Junaidah Bajrai
- Bloem, Martin A.
- Carlson, Khristopher
- Castaneda Sceppa, Carmen
- Chomitz, Virginia
- Cochary, Elizabeth
- Darnton-Hill, Ian
- de Pee, Saskia
- Dolnikowski, Gregory G.
- Doyle, Marcia S.
- Dunn, Julie E.
- Folta, Sara
- Forrester, Janet
- Frongillo, Edward
- Ghosh, Shibani
- Griffiths, Jeffrey K.
- Hamer, Davidson
- Hastings, David
- Hubbard, Brian
- Iyengar, Venkatesh
- Joseph, Hugh
- Kapica, Cathy
- Kirshen, Paul H.
- Krasinski, Stephen
- LaRusso, Laurie
- Lau, Joseph
- Levinson, F. James
- Lo, Clifford
- Lockeretz, William
- Marino-Costello, Elizabeth
- Messer, Ellen
- Minear, Larry
- Naumova, Elena
- Nicolau, Claude
- Palombo, Ruth
- Pino, Harry
- Pittas, Anastassios
- Prelack, Kathy
- Quinn, Victoria
- Roubenoff, Ronenn
- Rowe, Sylvia
- Salinger, B. Lynn
- Schmid, Christopher
- Scrimshaw, Nevin S.
- Shuman, Jill M.
- Smith, Christine Perry
- Smith, Donald E.H.
- Sternin, Jerry
- Sternin, Monique
- Truong, Jennifer
- Wellman, Nancy S.
- Wood, Richard J.
- Yip, Ray
- Zeitlin, Marian
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Hendricks, Kristy M.
Associate Professor, Friedman School of Nutrition Science and Policy
Director for Education, Frances Stern Nutrition Center
Sc.D. in Nutritional Biochemistry, Boston University
Phone: (617) 636-4076
Fax: (617) 636-3810
Email: kristy.hendricks@tufts.edu
Research Interests: Pediatric nutrition, maternal and child health, clinical nutrition, clinical trials in international pediatric nutrition, nutrition interventions in HIV-AIDS populations.
Select Publications:
Hendricks KM, Duggan C. Editors. Manual of Pediatric Nutrition, Fourth edition, Hamilton, Ontario: BC Decker, 2005.
Hendricks KM, Laferriere R, Houser R, Knox TA. Dietary intake in HIV-positive persons with and without malabsorption. Nutr Clin Care 2005;8:37-43.
Hendricks KM, Tang AM, Spiegleman D, Skinner SA, Woods MN. Dietary intake in HIV-infected adults: A comparison of dietary assessment methods. J Am Diet Assoc 2005;105:532-40.
Hendricks KM, Herbold NH, Fung T. Health behaviors in college women. Nutr Res 2004;24:981-91.
Hendricks KM, Dong KR, Tang AM, Ding B, Spiegelman D, Woods, MN, Wanke CA. A high fiber diet in HIV positive men is associated with lower risk of developing fat deposition. Am J Clin Nutr 2003;78:790-5.
